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Intro.: Pre-cooked linguine in a ready-to-eat (RTE) pack, for quick and convenient preparation. N.W/Pack: Max. 200g Cooking Time: 1~2 mins Cooking Method: Microwave, Frying, Boiling, Hot-Water Simmering (5 mins)
Intro.: Pre-cooked spaghetti in a ready-to-eat (RTE) pack, for quick and convenient preparation. N.W/Pack: Max. 200g Cooking Time: 1~2 mins Cooking Method: Microwave, Frying, Boiling, Hot-Water Simmering (5 mins)
Intro.: Bulk pasta packs in 3kg/5kg/10kg formats, tailored for HO.RE.CA. needs and retail solutions.
Intro.: Pasta paired with a sauce pack to enrich flavor, ideal for retail-ready convenience. Classic Flavors: 1.Bolognese Sauce Pack 2.Black Pepper Sauce Pack 3.Curry Sauce Pack, etc.
Intro.: Spaghetti with a windmill-shaped cross-section, featuring 3 indentations to trap sauce for rich flavor and reduce cooking time. Length: 26cm / Thread Shelf Life: 24 months Cooking Time: 7 mins
Intro.: Spaghetti with an "8" shaped cross-section, slightly indented in the middle to trap sauce and enable faster cooking. Length: 26cm / Thread Shelf Life: 24 months Cooking Time: 7 mins
GUANGDONG KANGLI FOOD GROUP CO., LTD.
Add: BLOCK 1, NO.2 of 43, LONGMEI INDUSTRIAL AVE. SHUIKOU TOWN, KAIPING, GUANGDONG, 529300 P.R. CHINA
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