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Cheese and seaweed rotini
Ingredients: 60g of rotini, 70g of cheese powder, 6g of seaweed and sesame seeds.
Cooking method: Cook the rotini in boiling water for 5 minutes, then turn off the stove and leave the rotini warm for 2 minutes. After that, drain the warm water and place the rotini on a plate. Finally, mix the rotini with the cheese powder, seaweed and sesame seeds and enjoy the serving !
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GUANGDONG KANGLI FOOD GROUP CO., LTD.
Add: BLOCK 1, NO.2 of 43, LONGMEI INDUSTRIAL AVE. SHUIKOU TOWN, KAIPING, GUANGDONG, 529300 P.R. CHINA
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